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Two plated pastries with caramel and ice cream on a yellow striped tablecloth with a green glass flower vase and two cocktail glasses.
Two crystal dessert glasses filled with gelato and espresso on a speckled terrazzo tabletop with Italian pastries and a moka pot.
A lemon sorbet dessert served inside a frozen lemon rind with a spoon on a white plate over a dark wooden table.
Rolled pancakes topped with dark cherries and berry sauce in a speckled ceramic bowl on a wooden table
Two ribbed coupe glasses filled with ice cream, sliced oranges, and toasted nuts placed on a turquoise water surface.
Cream being poured from a pitcher onto a round pastry dessert on a pink plate atop a wooden table.
Brioche bun filled with green pistachio ice cream and white cream on a glass plate styled by Deborah Kaloper
Choux pastry filled with whipped cream and drizzled with glossy caramel sauce resting on a ceramic plate.
Slice of golden French toast on a white plate topped with glazed apples, a quenelle of cream, and caramel sauce in two spoons.
Overhead view of three rustic fruit galettes on parchment paper alongside a bowl of pale yellow ice cream with a scoop.
Chocolate dessert with caramel sauce, gold leaf, sliced bananas, and ice cream on a plate by Colin Clark
Rustic apple galette on parchment paper with a sliced portion served in a ceramic bowl with cream, photographed by Tara Fisher
Poached pears with vanilla ice cream and dark caramel sauce on a white ceramic plate by Martyn Thompson
Overhead food styling shot of sliced swirled pastry, soft-serve ice cream with blueberries, and fresh berries on a checkered tablecloth.
Ice cream with caramel sauce in a metal bowl, a glass of iced drink, and small tarts styled by Megan Morton.
Close-up of cherry cobbler with a scoop of vanilla ice cream on a decorated plate with a fork by Dominic Episcopo
Two cream buns, a striped mug of coffee, and a tortoiseshell spoon resting on draped neutral fabric.
Overhead food photography of swirled soft serve ice cream with blueberries and pretzels, sliced babka, and fresh fruit on a plaid tablecloth
Close-up of hands pulling apart a flaky, golden pastry over a dark wooden table with plates of baked goods in Sydney by Shuk
Close up food photography of flaky layered pastries filled with whole apricots and raspberries on a perforated metal tray
Red syrup pouring over a breaded dessert ball with strawberries and cream in a glass dish by Kate Mathis
Overhead food photography of multiple plates with strawberry tarts on a marble surface.
A half-eaten dessert with red fruit and sauce on a large white plate with a spoon and small jug of sauce on white fabric.
Overhead food photography of baked pastries on a white ceramic platter and coffee cup on a linen tablecloth
Glazed pound cake on a wooden board with amber glasses of sparkling drink and a bouquet of flowers on a grid-patterned table.
Two stacked cinnamon rolls on a small gold plate while white icing is poured from a spoon above against a warm gradient background.
Close-up of a chocolate and caramel eclair pastry with a cream filling against a solid white studio background.
Chef in white coat spooning white cream onto a pastry pear on a white plate in a restaurant kitchen by Franck Hamel
Macro shot of textured cosmetic samples, translucent gels, and broken terracotta pigment on a clear glass surface by Yudi Ela Echevarria
Affogato in a glass with cinnamon sugar churro skewers styled by Steve Pearce against a dark mottled background
Two fluted glass dessert bowls filled with ice cream and orange slices set against a rippled turquoise water background.
Close-up of a hand reaching for a tray of freshly baked hot cross buns dusted with orange zest in Paris by Guillaume Blot
Three glass bowls of ice cream with toppings served on a colorful tiled tabletop, photographed from above by Emma Fishman.
Top-down view of a rustic blueberry galette on parchment paper with a scoop of vanilla ice cream
An iced pastry slice frozen mid-air dropping into yellow cream with a high-speed liquid splash.
Overhead food photography of poached peaches with cream on white plates and fresh peaches on a marble surface by Gentl And Hyers
Pink powdered pastry on a white ceramic plate with cream, set against a solid yellow background.
Swirled pastry baked in a skillet with icing drizzle and small whisk on dark textured surface
Top-down view of cream eclairs with caramel glaze on pastel blue trays and napkins over a pink gingham tablecloth.
Overhead food photography of chocolate-glazed profiteroles served on pink plates over a dark textured surface.
Overhead view of assorted pastries on a wooden table and a round ceramic plate, photographed by Anders Schonnemann.
Pastries and a glass of amber liquid styled on white tabletops with plates, a fork, and a checkered napkin.
Scoops of ice cream topped with chocolate sauce and churros in a white bowl against a vibrant orange and white background.
Close-up tabletop shot of a branded drink coaster with red typography and a glass base on a dark red surface
A slice of chocolate brownie served with a scoop of vanilla ice cream and caramel drizzle on a cream plate.
Close-up of translucent sculptural food creation with a reddish sphere and amber slices on a plate by Luba Kozorezova
Close-up food photography of a glazed pastry adorned with a sparkling diamond brooch, surrounded by dollops of whipped cream.
Two swirls of vanilla soft serve ice cream in white ceramic cups with caramel drizzle styled by Steve Pearce
Warm baked cherry clafoutis in a metal pan topped with three scoops of vanilla ice cream on a pink linen tablecloth.
A half eaten berry pie with cream on a patterned star plate by Dominic Episcopo
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