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Two black plates of sliced duck breast with rice and bok choy on a dark textured surface by Martin Poole
Roasted meat in a cast-iron skillet garnished with herbs alongside carved slices on a wooden board and radishes.
Overhead food photography of roasted duck breast and assorted root vegetables on a rustic metal baking tray.
Overhead food photography of two plates of gourmet duck and plum salad with greens, silverware, glasses, and a dressing jar.
Overhead food shot of a white ceramic bowl filled with shredded duck, red cabbage, herbs, and noodles with a spoon.
Sliced roast meat with peppercorn sauce and fresh rosemary sprig on a white oval platter, photographed from above.
Roasted whole duck hanging against crumpled black plastic sheeting with a pair of metal kitchen scissors.
Roasted duck breast and glazed carrots with dollops of purée served on a yellow ceramic plate on a marble surface.
Close-up of hands cutting roasted pork belly on a scratched red cutting board using a knife and metal tongs.
Overhead food photography of roasted poultry and sliced squash on a patterned white platter held by hands.
Top-down view of grilled tuna steak on a white cutting board with green beans, sliced cucumbers, and sauce.
Glazed roasted meat dish served in a white bowl with a golden serving fork, accompanied by a glass of wine and salad.
Close-up of a large white serving platter filled with sliced boiled pork, pickled radish, kimchi, and fresh lettuce leaves.
Sliced medium-rare steak on a textured grey plate with a slice of cornbread and small bowl of red sauce.
A dinner table set with sliced glazed meat, green vegetables, champagne flutes, a dark wine bottle, and pink roses.
Sliced grilled steak with green herb chimichurri sauce served over white beans on a white plate with a blue-handled knife.
Top-down view of food spread on a tray with tacos, sliced meat, vegetables, and colorful plates photographed by Martin Poole.
Sliced roast beef served on a dark matte plate with cherry tomatoes, fresh thyme, and a small metal jug of jus.
Overhead food photography by Heami Lee showing a restaurant table set with sliced duck, plates, napkins, and bamboo steamer.
Sliced seared beef steak topped with fresh herbs, radish slices, and lime wedge on white plate
Top-down view of a stew bowl with rice, carrots, and herbs styled by Jane Collins against a rustic wooden board
Sliced seared steak with sauce and pickled radish on a white ceramic plate next to a bowl of green peppers.
Close-up view of fresh raw cuts of meat and hams displayed inside a refrigerated retail display case with glass branding.
Close-up of seared sliced meat with roasted vegetables and sauce on a dark plate, captured in Berlin by Malte Jäger.
Close up of a sharp steel knife with a wooden handle slicing into roasted Peking duck skin.
Overhead food styling shot of sliced steak and fresh tomatoes on an oval ceramic dish with a silver knife.
Overhead food photography of a roasted chicken dinner on a black and white patterned plate by Christopher Testani.
Folded slices of deli meat arranged on branded blue and white Prime Roots paper against a wooden surface
Hand squeezing lime over sliced roasted pork and rice in a small brass pan with a wooden handle
Top-down view of a marble tabletop arranged with cured fish meats, pickles, bread, and two pairs of hands dining.
Top-down view of a slice of cured meat on a brown rimmed plate, a silver fork, a baguette, and olive oil by Pippa Drummond
Close-up overhead shot of crispy roasted pork belly slices, rice vermicelli rolls with scallions, fresh herbs, and a small tub of chili dipping sauce in a cardboard box.
Overhead food photography of a roasted chicken on a white plate with grapes, pomegranates, and a glass bowl of sauce on a dark wood table.
Top-down food photography of two dishes on a wooden table, featuring a roasting tray with glazed poultry and noodles alongside a round baking dish.
Overhead shot of a marble restaurant table with sliced meat in sauce, wine glasses, and partly finished dishes.
Plated roasted duck dish with radish slices in a ceramic bowl on a dark marble table with wine glasses.
An oval ceramic serving platter filled with seasoned sliced chicken, lentils, red cabbage, herbs, and flatbread pieces.
Close-up of a sharp chef knife with a wooden handle slicing into roasted Peking duck with glossy skin
Hearty roasted meat platter with gravy, skewers, potatoes, and drinks on a dark wooden table by photographer Steve Ryan.
Close-up of a loaded pork banh mi sandwich with crispy pork belly, fresh cilantro, red chili slices, and shredded vegetables.
Bowl of noodle soup with chicken and vegetables on a wooden cutting board with a spoon alongside.
Overhead food photography of a charcuterie board featuring sliced cured meats, pâté, bread, and condiments on a dark wooden table.
Overhead shot of a hot pot meal on a wooden table with raw sliced meat being added to the broth by hand, surrounded by side dishes.
A jar of Milu Hoisin Sauce sits next to a bowl of roasted cauliflower and branded menus on a table.
Seared tuna slices garnished with herbs and red chili on a white platter by Urban Cooking Collective in Sydney.
Three sliced portions of marbled beef steak served on a white divided plate alongside two silver forks.
Overhead food styling shot of sliced meat roulade, shredded root vegetables, green dollops, and a small ceramic bowl of broth.
Overhead food styling shot of a bowl of noodle soup with sliced chicken, squash, mushrooms, and dark leafy greens by Laura Kinsey Dolph.
Sliced grilled steak served on a white oval platter with charred red onions, fresh tomatoes, and warm flatbread.
Person holding a white plate of sliced grilled chicken, roasted potatoes, and greens at an outdoor dining table.
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