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Close-up food photography of thinly sliced red fish crudo topped with textured salsa and fresh dill fronds, styled in Sydney by Jess Johnson.
Overhead food photography of a mushroom carpaccio salad with arugula and prosciutto served alongside toasted bread crostini.
Overhead food photography of thinly sliced salmon sashimi arranged in a floral pattern with soy sauce, sesame seeds, and chives.
Hand holding silver spoon above round raw fish crudo dishes garnished with citrus and chili
Tuna crudo dish garnished with sliced radishes and herb dressing on a ceramic plate.
Cured salmon carpaccio with lemon slices, capers, and dill on a turquoise plate with cutlery, photographed by Colin Campbell.
A plate of fish garnished with blood orange slices and herbs on a patterned textile surface with a glass of white wine
Two ceramic plates with fennel salad and cured meat on a concrete surface styled by Claire Delmar
Scallop crudo with red fruit, citrus slices, and oil on a white plate against a dark red textured fabric.
Close-up of fresh scallops served in a shell garnished with caviar, red citrus segments, and sliced green chili peppers.
Gourmet tartlet topped with cured meat and delicate edible flowers on a ceramic plate with a blurred plum-toned background.
Sliced seared steak with sauce and pickled radish on a white ceramic plate next to a bowl of green peppers.
Top-down overhead view of sliced pizza topped with red tomato sauce and dark herbs by Peden+Munk.
Overhead food photography of a delicate fish carpaccio garnished with herbs and citrus slices on a teal ceramic plate.
Seared tuna slices garnished with herbs and red chili on a white platter by Urban Cooking Collective in Sydney.
Top-down view of prosciutto, sliced cantaloupe, figs, pistachios, and basil on a marble platter by Julia Stotz.
Top-down view of a colorful tomato salad with crispy prosciutto and fresh basil on a white plate styled by Sean Dooley
Two thin slices of white fish topped with red sauce, sesame seeds, and small yellow garnish on textured stone.
Slices of raw fish sashimi arranged in a circle on a white plate with sauce, jalapeño slices, and a garnish.
Hand garnishing red carpaccio on an oval white plate next to a menu card on a stainless steel surface
Two plated gourmet amuse-bouche dishes with red and yellow garnish in a white bowl by Leanna Maione
Plated dish of watermelon and avocado slices drizzled with white sauce, orange puree, and green oil by Emma Lee
Prosciutto and melon artfully arranged into a rose shape on a white plate with edible flower petals
A white decorative serving platter with Italian text containing asparagus, greens, and cured meat topped with yellow sauce.
Close-up of hands drizzling dressing from a spoon onto a tomato and cheese salad with fresh basil leaves
Overhead view of sliced white fish garnished with herbs in a mottled ceramic bowl on a textured stone surface with shadow patterns.
Steak tartare with an egg yolk on a white plate, served with toasted bread slices on a geometric patterned tile table
Overhead food photography of raw prawns garnished with chili flakes and lemon zest on a speckled green oval plate.
Top-down view of a red plate of chopped tomatoes with yogurt and seeds resting on bright green grass with hands resting nearby.
Overhead food photography of roasted beets with nuts and herbs on white cream in a decorative ceramic plate by Christopher Testani
Slices of seared tuna garnished with sliced chili, herbs, and black sesame seeds on a white plate.
Overhead food photograph of steak tartare with flatbread on a white plate accompanied by two glasses and a bottle of rosé wine.
Roasted red pepper dish topped with green herb dressing and olive oil on a white plate over a white tablecloth
Scallop dish served in a seashell on coarse sea salt by Laurent Moynat
Overhead food photography of cured salmon salad with sliced cucumber and red onion on a ceramic plate.
Top-down overhead view of fine dining dish with tartare and garnishes on a textured round plate by Dan Goldberg.
Overhead food styling shot of prosciutto, fresh figs, cherry tomatoes, and cheese on a dark wooden board by Peta Gray
Sliced glazed roasted carrot dish with pomegranate seeds and herb garnish on a white Zero Bond plate.
Gourmet salad dish on a grey speckled ceramic plate with dark leafy greens, chopped nuts, grated cheese, and balsamic drizzle.
Canape of cubed beetroot topped with green puree and fresh herbs on a long white plate
Top-down food photography of three artisan bowls with green vegetables, tomatoes, and toasted bread slices on a stone table.
A small glass bowl of green herb dip next to seeded crackers and a whole carrot on a wooden board.
Close-up overhead shot of a colorful salad with sliced red and yellow tomatoes, green cucumber triangles, chili rings, and black sesame seeds.
Sliced seared beef steak topped with fresh herbs, radish slices, and lime wedge on white plate
Close-up of a person pouring sauce from a dark pitcher into a ceramic bowl containing fish, cucumber, and crispy garnish
Close-up of freshly cooked pasta topped with sliced black truffles, mushrooms, herbs, and grated cheese on a patterned plate.
Close-up overhead shot of a vibrant heirloom tomato and herb salad in a speckled ceramic bowl.
Close-up of hands grating fresh parmesan cheese over a green pasta dish using a metal grater by Lisa Corson.
Close-up overhead flat lay of a vibrant salad with blood orange slices, creamy cheese, mint leaves, and edible pink flowers.
Close-up of a decorative scalloped white ceramic dish holding a vibrant green and red salad with toasted bread by Tara Donne
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