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Cured salmon carpaccio with lemon slices, capers, and dill on a turquoise plate with cutlery, photographed by Colin Campbell.

Colin Campbell, Photographer, London

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Description

This food photography image features a beautifully presented plate of cured salmon carpaccio garnished with thin lemon slices, capers, fresh dill, and sliced shallots. The salmon is arranged on a turquoise ceramic plate with a rustic dark rim, resting on a textured dark surface. In the background, salt and pepper shakers, a bowl of lemons, and a glowing glass candle holder add warmth under soft lighting with a bokeh effect. A fork rests on the plate next to the dish, emphasizing a freshly prepared, ready-to-eat presentation captured by photographer Colin Campbell in London.

Style

Horizontal, Commercial, Warm, Clean

Techniques

Natural light

Industries

Restaurants

Color

Crimson (50%)
Lemon (20%)
Petrol Blue (30%)

Background

Restaurant

Context

Editorial