Gentl And Hyers

Bio

Andrea Gentl and Martin Hyers are a renowned directing and photography duo based in New York City, known collectively as Gentl and Hyers. With over twenty-five years of collaborative experience, their artistic vision and exceptional skills have positioned them as sought-after creators in the culinary and lifestyle sectors, capturing the essence of the world's leading tastemakers, chefs, and culinary innovators. The couple's creative journey began at the prestigious Parsons School of Design, where they first crossed paths while studying photography. Since then, they have seamlessly intertwined their personal and professional lives, crafting a distinctive visual language characterized by signature lighting, striking shadows, and meticulously composed imagery. Each photograph tells a unique story, reflecting their passion for exploration and connection with diverse cultures around the globe. Gentl and Hyers have lent their talents to an impressive array of brands, editorial features, and advertising campaigns, showcasing their versatility across various genres, including still life, food, beverages, interiors, beauty, and travel. Their unwavering dedication to their craft and remarkable work ethic have opened doors to numerous high-profile projects, solidifying their reputation in the industry. In Spring 2022, Andrea Gentl took a significant step in her creative evolution by authoring and photographing her debut cookbook, *Cooking With Mushrooms*, published by Artisan. Infused with Gentl’s personal insights on foraging and culinary practices, the book received widespread acclaim, earning several prestigious awards, including Bon Appétit’s Best Cookbook of 2022. Together, Gentl and Hyers continue to push the boundaries of visual storytelling, drawing inspiration from their adventures and the connections they forge along the way, all while capturing the beauty of the world through their lens.