Description

An overhead close-up shot captures multiple wrinkled, golden-brown salted plums submerged and curing inside a dark, glazed ceramic vessel. The interior rim of the heavy pot is thickly frosted with coarse white salt crystals that catch the directional light. The damp, preserved fruit displays organic textures with subtle variations in tone from amber to deep bronze. The composition is tightly framed, emphasizing the tactile qualities of the earthenware and the briny contents. Photographed by Gentl And Hyers in New York.