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Hand holding silver spoon above round raw fish crudo dishes garnished with citrus and chili
Tuna crudo dish garnished with sliced radishes and herb dressing on a ceramic plate.
Close-up food photography of thinly sliced red fish crudo topped with textured salsa and fresh dill fronds, styled in Sydney by Jess Johnson.
Two thin slices of white fish topped with red sauce, sesame seeds, and small yellow garnish on textured stone.
Two ceramic plates with fennel salad and cured meat on a concrete surface styled by Claire Delmar
Overhead view of sliced white fish garnished with herbs in a mottled ceramic bowl on a textured stone surface with shadow patterns.
Slices of raw fish sashimi arranged in a circle on a white plate with sauce, jalapeño slices, and a garnish.
Top-down view of prosciutto, sliced cantaloupe, figs, pistachios, and basil on a marble platter by Julia Stotz.
Top-down overhead view of sliced pizza topped with red tomato sauce and dark herbs by Peden+Munk.
A plate of fish garnished with blood orange slices and herbs on a patterned textile surface with a glass of white wine
Close-up of fresh scallops served in a shell garnished with caviar, red citrus segments, and sliced green chili peppers.
Overhead food photography of a delicate fish carpaccio garnished with herbs and citrus slices on a teal ceramic plate.
Close-up of hands slicing raw fish on a wooden board with bowls of sliced red chili and sea salt for Seremoni brand identity
Two men seated at a dining table pouring oil onto food from a pink tin, surrounded by dishes of food and yellow roses.
Sliced seared steak with sauce and pickled radish on a white ceramic plate next to a bowl of green peppers.
Oysters on a bed of salt with lime and a seafood dish topped with sliced avocado on a wooden table.
Packaged black cod fillets in a silver tray surrounded by green onions, sliced jalapeños, and bowls on a reddish marble tabletop
Top-down view of a slice of cured meat on a brown rimmed plate, a silver fork, a baguette, and olive oil by Pippa Drummond
Prosciutto and cheese on a square cracker against a white background by Beth Galton
Close-up of a person pouring sauce from a dark pitcher into a ceramic bowl containing fish, cucumber, and crispy garnish
Split image showing a person holding a cooked whole fish on a white platter and packaged Black Sea Bass fillets with branding by Seremoni
Plate of mortadella, burrata, olives, and flatbread next to a wine glass casting a long shadow on a stone surface
Seared tuna slices garnished with herbs and red chili on a white platter by Urban Cooking Collective in Sydney.
A hand pours golden olive oil from a dark UNTO glass bottle onto bruschetta with diced tomatoes on a white plate.
Sliced glazed roasted carrot dish with pomegranate seeds and herb garnish on a white Zero Bond plate.
Overhead food photography by Johnny Miller showing a wooden dining table filled with a spread of gourmet seafood dishes, oysters, and wine.
Scallop crudo with red fruit, citrus slices, and oil on a white plate against a dark red textured fabric.
Close-up of hands shaving a black truffle over a pizza topped with squash blossoms on a wooden board.
Chef holding a cut of dark red tuna loin above a metal tray filled with shucked oysters resting on ice.
Two men at a dining table pouring olive oil onto pasta, styled by Calvy Click in New York
Close-up of overlapping slices of cured prosciutto ham showing marbled pink and red meat with thin white fat lines.
Overhead view of a fresh oyster on a bed of ice surrounded by glass bowls with sauces and herbs.
Sliced mortadella on a tiered chrome serving stand set against a plaid tablecloth with food plates
Close-up overhead flat lay of a vibrant salad with blood orange slices, creamy cheese, mint leaves, and edible pink flowers.
A bowl of potato chips topped with cured meat slices next to a glass of white wine on a marble table.
Slices of seared tuna garnished with sliced chili, herbs, and black sesame seeds on a white plate.
Top-down view of a colorful tomato salad with crispy prosciutto and fresh basil on a white plate styled by Sean Dooley
Overhead view of raw oysters on crushed ice with a small plate of sliced red crudo and a lemon wedge on a marble table.
Overhead food photography of assorted sashimi slices with soy sauce and chopsticks on a ceramic plate by Helen Cathcart
Overhead flat lay of an Italian feast including pasta, charcuterie, olives, bruschetta, and an Aperol spritz on marble.
Overhead food photography of raw prawns garnished with chili flakes and lemon zest on a speckled green oval plate.
Proscuitto and melon slices arranged on a platter with fresh figs and a glass of white wine on a green tiled surface
Prosciutto and melon wedges garnished with fresh basil leaves on a glass platter with glasses nearby.
Razor clams served on crushed ice with a lemon slice on a plate, photographed by Kate Mathis in New York
Close-up of hands drizzling dressing from a spoon onto a tomato and cheese salad with fresh basil leaves
Overhead food photography of a mushroom carpaccio salad with arugula and prosciutto served alongside toasted bread crostini.
Top-down food photography of three artisan bowls with green vegetables, tomatoes, and toasted bread slices on a stone table.
Steak tartare with an egg yolk on a white plate, served with toasted bread slices on a geometric patterned tile table
Close-up of Peruvian ceviche in a patterned ceramic bowl garnished with edible flowers and toasted corn kernels
Overhead food photograph of steak tartare with flatbread on a white plate accompanied by two glasses and a bottle of rosé wine.
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