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Overhead food photography of three grey ceramic plates featuring seared scallops with green pea puree, asparagus, and crispy prosciutto
Seared scallops served on individual white shells over dark charcoal, garnished with red chili strips and green onions.
Top-down view of six scallops in half shells on a silver platter with black flakes and a sheet of paper.
Three baked scallops in shell dishes on a white plate with a striped red and white tablecloth and a glass of amber drink
Four prepared scallops served in pink shells on a bed of coarse white sea salt with a spoon of red roe
Gourmet scallop sliders with crispy onions, cherry tomatoes, and basil on a dark plate, photographed by David Prince.
Close-up of fresh scallops served in a shell garnished with caviar, red citrus segments, and sliced green chili peppers.
Overhead food photography of five baked scallops in shells on a wooden board with drinks and cutlery
Chef plating seared scallops on a dark plate, wearing an orange apron in New York by Johnny Miller
Scallop crudo with red fruit, citrus slices, and oil on a white plate against a dark red textured fabric.
Scallop dish served in a seashell on coarse sea salt by Laurent Moynat
Three stuffed roasted vegetable portions topped with herbs and crispy threads on a white plate in a restaurant setting
Gourmet canapes with seared scallops, chorizo, and green puree on white tasting spoons with matching green drinks.
Two plated scallop dishes served on ice in scallop shells on a round wooden table with glasses of water and wine.
Overhead food photography of pasta with scallops on a patterned marble plate resting on a pink and peach watercolor background
Freshly shucked oysters on ice with a lemon half and scallops in shells served by Kishama Meridian in Sydney
Seared scallops with dark topping and orange zest in a round black bowl, surrounded by dark crinkled fabric.
Ceramic bowl of pasta with clams, shrimp, corn, and lemon halves on a rustic wooden table, photographed by Heami Lee.
Scallop shells with yellow meat arranged on a vibrant red surface with scattered ice fragments.
Scallop dish served in a seashell on a table with glassware, sunglasses, and a cocktail with orange slice.
Hand holding silver spoon above round raw fish crudo dishes garnished with citrus and chili
Gourmet canape with roe and herbs on a cream sauce served on a textured ceramic plate against a dark background
Top-down view of roasted eggplant slices with melted cheese and herbs on a white platter, served with potato wedges.
Overhead food photography of mussels with fennel and cream in a textured ceramic bowl beside a small gravy boat and fork on dark stone
Overhead view of a wooden dining table laden with white plates of pasta with tomatoes, steamed clams, and salads by Maia Flore
Overhead food photography by Tara Fisher showing two styled seafood dishes on ceramic plates against rusty metal and grey surfaces.
Battered fish and mussels in creamy sauce garnished with fresh dill and parsley in a speckled bowl by Chris Terry
Overhead food photography of fried croquettes in a cast iron pan with a glass of lemon water and white plates on a dark wooden table.
Overhead view of white bowls filled with steamed clams and bread pieces on a white tablecloth, photographed by Earl Carter.
Top-down food photography of a small pickled vegetable salad in a glass bowl set on a textured blue plate with two black forks.
Bowl of clams in orange broth with a side of toasted bread on dark slate background
Overhead food photography of grilled skewers, seafood, and lemon wedges on a white platter for Healthy Kitchen
Scallops arranged around a small open flame inside a large metal pot on a wooden kitchen counter
Overhead food photography of a delicate fish carpaccio garnished with herbs and citrus slices on a teal ceramic plate.
Roasted acorn squash slices with couscous and parsley on light blue plates shot by Alpha Smoot
A gourmet fish dish with mushrooms and dark sauce in a white bowl on a textured grey background photographed by Rob Palmer.
Overhead shot of sliced rustic bread, a bowl of cockles, and a glass of rose wine on a white table
Pan-seared fish fillets with herb and nut garnish on a speckled ceramic oval platter over a textured tablecloth.
Five baked oysters topped with red roe and breadcrumbs served on a bed of coarse salt inside a cast-iron skillet.
Overhead food photography of three bowls of white fish over black rice garnished with citrus slices and a glass of white wine.
Overhead food photography of a baked casserole dish filled with prawns and peas in tomato sauce with a golden crust, shot by Louise Hagger.
Overhead food photography of clams with green peas in patterned bowls, wine glass, and sunglasses on a white tablecloth
Overhead food photography of three bowls of pan-seared fish on black rice with citrus slices and a glass of white wine on a marble surface.
Round savory cakes wrapped in greens and garnished with pink pickled onions on a speckled ceramic plate.
Overhead view of a restaurant table set with seafood, scallops on rock salt, plates, and glasses, captured by Leaf.
Overhead food photography of roasted beets with nuts and herbs on white cream in a decorative ceramic plate by Christopher Testani
Overhead food photography of a prepared dish on a dark glazed ceramic plate resting on a textured off-white linen cloth.
Top-down view of fresh seafood on a wooden table, including whole fish, scallops, and green peppercorns in bowls
Overhead shot of glazed carrots on a green platter and green beans with bacon on a patterned plate by Joe Lingeman
Top-down food styling shot of grilled prawns on an ornate white plate with a bowl of dipping sauce and lime wedges.
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