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Chef plating seared scallops on a dark plate, wearing an orange apron in New York by Johnny Miller

Johnny Miller, Photographer, New York

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A close-up vertical shot captures a chef meticulously plating seared scallops on a dark ceramic plate in New York, photographed by Johnny Miller. The chef wears a warm orange apron tied at the waist, with hands poised over the dish as they garnish the seafood with fresh green herbs. A bright yellow sauce is drizzled artistically across the plate beneath the golden-brown scallops, complemented by small red citrus accents. The lighting is focused and warm, casting soft shadows that highlight the textures of the food and the ceramic surface. The composition centers entirely on the culinary craftsmanship, capturing a candid moment of food preparation.

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Industries

Background

Commercial Kitchen

Context

Editorial
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