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Creme brulee in a white ramekin on a woven placemat with a spoon resting beside it.
Two ceramic ramekins of creme brulee topped with popcorn and nuts on patterned saucers on a metallic table.
Two ramekins of dessert topped with popcorn and nuts on patterned saucers with a decorative glass pepper and spoon.
A hand holds a small spoon breaking into crème brûlée in a white bowl with red rim, alongside a cocktail on yellow tiles.
Churros on an oval plate with dipping bowls and strawberry dessert in a glass against a pink and blue gradient background.
Flan dessert with caramel sauce on a floral plate next to a wine glass and bottle on a dark wood table
Creme caramel dessert with a bite taken out on a white plate with a spoon on a rustic wooden table by Lennart Weibull
Overhead food photography of a caramel flan dessert on a ceramic plate with a spoon and textured pink tablecloth background.
Overhead food photography of fresh raspberries, toasted meringue, and mint leaves in a dark textured ceramic bowl.
Slices of caramel flan dessert on a white oval platter with syrup, gold knife, and blue hand-illustrated plates on a textured stone table.
Macro food photography of translucent orange candied citrus peel swirls over smooth light peach cream in London by Peden+Munk.
A half-eaten dessert with red fruit and sauce on a large white plate with a spoon and small jug of sauce on white fabric.
Five dessert glasses with layered panna cotta and crumble on a round brass tray with two silver spoons
Dessert in a crystal glass topped with whipped cream on a brown and white checkered tablecloth next to cookies and a lit candle
Fluted chocolate dessert with caramel and a pink quenelle on a white ceramic plate in natural light
Chocolate dessert with caramel sauce, gold leaf, sliced bananas, and ice cream on a plate by Colin Clark
Overhead food photography of a table spread featuring strawberry cake, plates with dessert remnants, and glassware on a two-tone cloth.
A slice of flan with caramel sauce on a white plate next to a silver spoon, photographed by Marius W Hansen.
Person holding a small square cheesecake slice on a plate near a gold bar cart with desserts and spoons
Plated gourmet dessert with ice cream, vibrant red coulis, and delicate crisp tuile on a round ceramic plate
A caramel flan dessert sliced on a glass stand with a blue cake server and two small glasses on a wooden table.
Close-up of a half-eaten chocolate dessert in a white bowl with white wine glasses and a wine bottle on a table.
Flan dessert on a white plate with a burning sparkler above it against a pink backdrop
Three stem glasses filled with layered dessert and caramel sauce on a lace tablecloth by Jenny Huang
Overhead food photography of four desserts arranged on a white serving platter with a bright red surface.
Hand holding a silver spoon above a chocolate dessert and ice cream on a grey plate in a restaurant by Chris Terry
Three caramel desserts on white plates alongside a cup of coffee and a spoon on green terrazzo table
Overhead shot of a round caramel flan on a white plate with a single slice being lifted by a metal pie server.
Gourmet plated dessert with ice cream, fresh figs, raspberries, and mint in a white bowl by Earl Carter
Two plated pastries with caramel and ice cream on a yellow striped tablecloth with a green glass flower vase and two cocktail glasses.
Baked cheesecake served on parchment paper on a dining table with glasses of wine and plates of food.
Overhead food photography of fresh sliced figs on cream with dark syrup in a round ceramic plate
Plated gourmet dish with creamy orange puree inside a layered pastry ring in a textured white ceramic bowl.
Overhead food photography of glasses of dessert with passion fruit, biscuits, and pineapple crisps on white plates by Yuki Sugiura.
White bowl containing a pale yellow custard dessert garnished with a white meringue, amber caramel shards, and a vanilla bean.
A young child holding a large brass tray with two small individual berry tarts in restaurant interior by Peden+Munk
Overhead food styling shot of desserts, iced drink, burning candles, and tarot cards on a white tabletop by Kalen Kaminski
Flan cake with caramel sauce on a translucent orange patterned tray being sliced with a spoon
Close up of a dessert tart topped with fresh pink roses and a dusting of powdered sugar on a white plate.
Close-up of a slice of layered cake topped with cream and brittle on a green patterned plate photographed by Alex Lau.
Two plates of dessert with panna cotta, walnuts, and sliced pear on a green textured surface with a glass of red wine.
Cream being poured from a pitcher onto a round pastry dessert on a pink plate atop a wooden table.
Three glass cups of chocolate dessert dusted with cocoa powder and a silver spoon on a pale stone surface.
A plated dessert with a yellow sorbet scoop and fruit, set on a white plate with cutlery and a wine glass.
Sliced caramel flan served on an antique silver platter with serving utensils next to mirrored surfaces.
Chef in white coat spooning white cream onto a pastry pear on a white plate in a restaurant kitchen by Franck Hamel
Overhead food photography by Alex Lau showing assorted cheeses on silver spoons and a whole round cheese on white surface.
A layered cake on a stand and three small tarts on parchment paper with a glass of white wine and a floral vase against a dark wood wall.
A scoop of dessert in a small white bowl next to a branded card for Yves Saint Laurent in Sydney
Two wine glasses with smoothies, a green lit candle, and a slice of pie on a plate outdoors in sunlight by Jenny Huang
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