Claire Curt, Photographer, Paris

Description

This food photography piece by Claire Curt in Paris showcases a traditional glazed ring pastry served on an ornate white scalloped plate against a dark background. The golden-brown cake features a glossy syrup finish and a generous center well filled with piped vanilla cream, crowned by a glossy red cherry. A metallic fork rests on the right side of the plate, emphasizing the dining setting. The lighting is soft and directional, highlighting the rich textures of the pastry and cream. The composition is a balanced overhead close-up focusing entirely on the dessert.

Style

Editorial, Square, Warm, Clean

Techniques

Natural light

Industries

CPG / Packaged Food

Color

Context

Editorial