Deborah Kaloper

Bio

Deborah Kaloper is a food and prop stylist and recipe developer living in Melbourne. With over 15 years experience in the styling industry, her attention to detail, ability to follow a brief and her passion for creating, enables her to consistently deliver beautiful and evocative images for her varied clients. Deb has worked on over 60 cookbook projects in Australia and abroad. She has headlined a Styling and Photography Master Class in conjunction with Olympus Cameras, Delicious Magazine and renown photographer Mark Roper. Deb has also developed hundreds of recipes for both editorial and advertising clients including Donna Hay Magazine, SBS Feast Magazine, Tupperware and Weight Watchers, to name only a few. Deborah is an author of 3 cookbooks; Sweetie, published by Hardie Grant books. Ramen-topia, by Smith Street Books and Taco-topia, by Smith Street Books. She is currently writing her fourth, to be released in 2019.