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Deviled eggs garnished with caviar and edible flowers on a patterned white plate atop a marble tabletop

Lee Blaylock, Food & Beverage Stylist,

About

An overhead culinary photograph captures five deviled eggs arranged in a circle on an ornate white and gold rimmed ceramic plate. Each egg half is topped with a smooth piped filling, orange roe, and a small purple edible flower. The plate rests on a cool grey marble surface alongside a secondary stacked white plate and two silver forks positioned in the upper frame. Soft natural light illuminates the scene, highlighting the delicate textures of the food and the subtle veining of the marble. The composition is clean, elegant, and styled by Lee Blaylock.

Keywords

deviled eggsdeviled eggs plateeggs with caviareggs with edible flowersfood stylingdeviled egg

Styles

EditorialVerticalClean

Techniques

Natural light

Industries

CPG / Packaged Food

Background

Marble Texture

Context

Catalogue
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