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Sliced roast beef served on a dark matte plate with cherry tomatoes, fresh thyme, and a small metal jug of jus.
Sliced roast meat with peppercorn sauce and fresh rosemary sprig on a white oval platter, photographed from above.
Sliced medium-rare steak on a textured grey plate with a slice of cornbread and small bowl of red sauce.
Close-up of seared sliced meat with roasted vegetables and sauce on a dark plate, captured in Berlin by Malte Jäger.
Overhead food photography of roasted duck breast and assorted root vegetables on a rustic metal baking tray.
Sliced cooked steak on a wooden board with a side salad and bowl of green sauce styled by Jane Collins
Sliced seared beef steak topped with fresh herbs, radish slices, and lime wedge on white plate
Roasted meat in a cast-iron skillet garnished with herbs alongside carved slices on a wooden board and radishes.
Sliced seared steak with sauce and pickled radish on a white ceramic plate next to a bowl of green peppers.
Glazed roasted meat dish served in a white bowl with a golden serving fork, accompanied by a glass of wine and salad.
Sliced grilled steak served on a white oval platter with charred red onions, fresh tomatoes, and warm flatbread.
Overhead food styling shot of sliced steak and fresh tomatoes on an oval ceramic dish with a silver knife.
Two black plates of sliced duck breast with rice and bok choy on a dark textured surface by Martin Poole
Sliced grilled steak with green herb chimichurri sauce served over white beans on a white plate with a blue-handled knife.
Top-down view of grilled tuna steak on a white cutting board with green beans, sliced cucumbers, and sauce.
Two ceramic plates with fennel salad and cured meat on a concrete surface styled by Claire Delmar
Roasted duck breast and glazed carrots with dollops of purée served on a yellow ceramic plate on a marble surface.
Roast beef and cream cheese open-faced sandwiches garnished with greens on a rustic plate, with a bottle of berry sauce behind.
Close-up of a hand placing a ceramic plate featuring sliced seared steak with greens and sauce on a warm brown surface.
Overhead food photography of roasted meat, mashed potatoes, shredded greens, and fresh blackberries on a dark plate.
Three sliced portions of marbled beef steak served on a white divided plate alongside two silver forks.
Overhead food photography of roasted poultry and sliced squash on a patterned white platter held by hands.
Close-up product shot of raw lamb cutlets, a gold seal sticker, and a fresh rosemary sprig on a textured surface.
Overhead food photography of sliced steak with green herb sauce and smashed potatoes on a yellow plate with wine and cutlery.
Sliced steak with pan sauce and thick-cut fries served on a floral patterned porcelain plate by photographer Alex Lau.
Close-up of sliced grilled steak topped with chopped herbs, onions, and red pepper flakes with a lime wedge.
Seared tuna slices garnished with herbs and red chili on a white platter by Urban Cooking Collective in Sydney.
Overhead food styling shot of sliced meat roulade, shredded root vegetables, green dollops, and a small ceramic bowl of broth.
Overhead food photography of sliced steak on a platter with cherry tomatoes, radishes, tortillas, and a pitcher of red drink.
Three recipe cards featuring chargrilled venison and sour cherry duck on cream paper against a dark grey background.
Overhead food photography of a gourmet plated dish with grilled fruit, radicchio, and herb oil by Steven Joyce.
Folded slices of deli meat arranged on branded blue and white Prime Roots paper against a wooden surface
Chef in a white coat cutting a cooked steak with a knife and fork on a dark wooden board
A slice of cured meat perched atop a small French baguette section with a pickled pepper and seeds on a neutral studio background.
Sliced steak on a ceramic plate with sauce, roasted tomato, and herbs styled by Jess Johnson in Sydney.
Slices of seared tuna garnished with sliced chili, herbs, and black sesame seeds on a white plate.
Top-down view of a slice of cured meat on a brown rimmed plate, a silver fork, a baguette, and olive oil by Pippa Drummond
Top-down view of a steak dinner with broccolini, potato bake, and gravy on a white plate with wine and cutlery.
Top-down view of a steak dinner with sweet potato fries, green peas, and mash on a pale wood table
Close-up of hands cutting steak and potatoes on a plate with dark tablecloth, wine glass, and candle
Overhead food styling shot of a roasted meat joint on a wooden board, red cabbage salad, and side dishes on a dark grey tablecloth.
Sliced steak salad with radishes, corn, and tortilla chips served on a round terracotta platter on blue fabric
Close-up of overlapping slices of cured prosciutto ham showing marbled pink and red meat with thin white fat lines.
Close-up of a person cutting a steak on a ceramic plate using a knife and fork, with a wine glass on the table.
A seared steak with sprigs of fresh rosemary and garlic cloves in a metal skillet by Lauren Volo
Top-down view of a marble tabletop arranged with cured fish meats, pickles, bread, and two pairs of hands dining.
Overhead food photography of a charcuterie board featuring sliced cured meats, pâté, bread, and condiments on a dark wooden table.
Raw lamb chop on butcher paper next to a cleaver and a glass of red wine on a dark wood table.
Roasted prime rib on a serving platter with a glass bottle of red wine and pink peonies by Dan Goldberg.
A sliced t-bone steak garnished with sage leaves on a large white plate with a fork, photographed by Johnny Miller.
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