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  • ·The New York Times Style Magazine cover design by Mike Feswick
Magazine cover featuring classical portrait overlaid with several fluted ravioli pasta pieces and bold blue text reading The Perfect Food.

Mike Feswick, Set Designer, New York

Associated creatives

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Description

This magazine cover features a classical Renaissance portrait overlaid with several fluted round pasta pieces resembling sunbursts. Bold blue typography in a modern sans-serif typeface spans the top and bottom, including the prominent text reading The Perfect Food. The background consists of the textured printed portrait of a historical noblewoman with intricate pearl jewelry. The lighting is even and flat, typical of a printed publication cover. Set design by Mike Feswick.

Style

Editorial, Vertical, Clean, Graphic

Techniques

Collage, Typography

Industries

Magazines

Color

Mustard (50%)
Royal Blue (30%)
Jet Black (20%)

Background

Paper Texture

Context

Editorial