Johnny Miller, Photographer, New York

Description

This overhead shot showcases a gourmet food presentation on a white plate. The composition features foie gras with a cross-hatched surface, paired with white asparagus. The dish is served in a broth, enhanced by droplets of oil being drizzled from a metallic serving utensil. The light is bright, illuminating the textures and details of each ingredient. The neutral color palette of the dish, with its creams, browns, and yellows, emphasizes the ingredients.