Jamie Lau, Photographer, London

Description

A croissant waffle, also known as a "croffle", is centered on a matte, ceramic plate, dusted with bright green matcha powder. The croffle is topped with piped white cream and slivered almonds. The plate sits on a light brown wooden table with a linen cloth visible at the edge of the frame. A fork is also partially visible on the side. The shot is composed with an eye-level angle and a shallow depth of field that helps draw focus to the waffle. The colors are dominated by the vibrant green of the matcha, the warm brown of the waffle, and the white of the cream.