Franck Hamel, Photographer, Paris

Description

This moody food photography image by photographer Franck Hamel features a delicate choux pastry dessert centered in the frame. The pastry consists of golden-brown pastry layers and a white cream filling, topped with a fresh red raspberry and a red petal. A fine cascade of powdered sugar falls from above like falling snow, catching the dim light against a dark, textured background. The dessert rests upon a dark ridged plate atop a stack of matching plates. The dark, atmospheric lighting and low-key composition create a dramatic and sophisticated culinary presentation.

Style

Artistic, Vertical, Moody, Raw

Techniques

High-speed / freeze, Low-key / chiaroscuro

Industries

CPG / Packaged Food

Color

Context

Editorial