Specialisms
Food & Drink, Still Life
Bio
Renowned as one of the foremost still life and food photographers in the world, Patrice has cultivated an impressive portfolio filled with iconic imagery that captivates and inspires. Her artistry has garnered the attention of prestigious clients, including Selfridges, Harrods, Condé Nast Traveller, Ford, Le Printemps, Eurostar, British Airways, Westfield, Gaggenau, Rolex, Cadbury, Ferrero, and Patek Philippe, each seeking her distinctive touch to elevate their visual storytelling. Patrice passionately believes that “the art of still life is about animating the inanimate, forging an emotional connection between the work and the viewer.” This philosophy is vividly reflected in her innovative approach, whether it’s wrapping a luxury car in pasta or adorning crab claws with delicate stockings. Her creative vision has not only set her apart in the industry but has also earned her numerous accolades, including seven D&AD pencils and an astounding 22 Cannes Lions. Through her lens, Patrice continues to redefine the boundaries of still life photography, inviting viewers into a world where everyday objects come to life.