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Sliced seared beef steak topped with fresh herbs, radish slices, and lime wedge on white plate
Sliced roast meat with peppercorn sauce and fresh rosemary sprig on a white oval platter, photographed from above.
Top-down view of a steak dinner with broccolini, potato bake, and gravy on a white plate with wine and cutlery.
Close-up of seared sliced meat with roasted vegetables and sauce on a dark plate, captured in Berlin by Malte Jäger.
Glazed roasted meat dish served in a white bowl with a golden serving fork, accompanied by a glass of wine and salad.
A seared steak with sprigs of fresh rosemary and garlic cloves in a metal skillet by Lauren Volo
Sliced roast beef served on a dark matte plate with cherry tomatoes, fresh thyme, and a small metal jug of jus.
Overhead food photography of glazed meat ribs with herbs on a ceramic plate set against a dark rustic wooden background.
Overhead food styling shot of sliced steak and fresh tomatoes on an oval ceramic dish with a silver knife.
Overhead food photography of roasted poultry and sliced squash on a patterned white platter held by hands.
Sliced medium-rare steak on a textured grey plate with a slice of cornbread and small bowl of red sauce.
Close-up of a hand placing a ceramic plate featuring sliced seared steak with greens and sauce on a warm brown surface.
Sliced grilled steak with green herb chimichurri sauce served over white beans on a white plate with a blue-handled knife.
Sliced seared steak with sauce and pickled radish on a white ceramic plate next to a bowl of green peppers.
Sliced grilled steak served on a white oval platter with charred red onions, fresh tomatoes, and warm flatbread.
Overhead food photography of sliced steak with green herb sauce and smashed potatoes on a yellow plate with wine and cutlery.
Top down overhead food photography of spiced minced lamb kofte served with flatbread, lemon wedges, and caramelized onions on a dark slate surface.
Golden-brown fritters served in a white scalloped dish with tomato sauce, topped with fresh cheese flakes and herbs, photographed by Linda Xiao.
Close-up food styling of seasoned meat chunks served over white rice with chimichurri sauce, a small side bowl, glass, fork, and knife.
Roasted duck breast and glazed carrots with dollops of purée served on a yellow ceramic plate on a marble surface.
Close-up of herb-crusted lamb chops and halved red onions searing in a black cast-iron skillet, with tongs held by hand.
Top-down view of pan-seared pork chops topped with tomato and apple salsa on a ceramic plate, styled by Laura Kinsey Dolph.
Roasted meat in a cast-iron skillet garnished with herbs alongside carved slices on a wooden board and radishes.
Three bowls of prepared dishes with sliced steak, herbs, and cashews arranged on a rustic weathered wooden surface.
A silver spoon pouring sauce over a stacked meat and black bean dish on a dark grey plate
Overhead food photography of grilled lamb ribs on a pewter platter with wine glasses and plates styled by Megan Morton
Sliced cooked steak on a wooden board with a side salad and bowl of green sauce styled by Jane Collins
Overhead food styling shot of sliced meat roulade, shredded root vegetables, green dollops, and a small ceramic bowl of broth.
Top-down view of grilled tuna steak on a white cutting board with green beans, sliced cucumbers, and sauce.
Close-up food photograph by Steven Joyce of toasted sourdough bread topped with savoury mushrooms and rich brown glaze on a white plate.
Overhead food shot of meatballs with roasted cherry tomatoes, red onions, and basil on a speckled white plate with a fork and toasted bread.
Chef in a white coat cutting a cooked steak with a knife and fork on a dark wooden board
Four-panel culinary food photography showcasing gourmet dishes including roasted rack of lamb, glazed figs, grilled corn, and salmon with noodles.
Roasted pork chop served with caramelized pears, carrots, and fennel on a plate, photographed in Melbourne by Ryan Creevey.
Braised short ribs with soba noodles and bok choy on a white plate styled by Linda Heiss
Overhead food photography of a roasted meat dish with charred cabbage and potatoes on a white plate by Martin Poole
Roasted prime rib on a serving platter with a glass bottle of red wine and pink peonies by Dan Goldberg.
Sliced steak with pan sauce and thick-cut fries served on a floral patterned porcelain plate by photographer Alex Lau.
Overhead food styling shot of braised short ribs with roasted endive, grapes, and purple thistle flowers on a patterned tablecloth.
Overhead view of beef and mushroom stew served with mashed potatoes in ceramic bowls alongside a cast iron pan on parchment paper.
Close-up action shot of a chef using tongs to flip a thick steak searing in a cast-iron skillet with herbs.
Close up overhead shot of braised lamb shanks with rich dark sauce and garlic cloves
Top-down food photography of spiced roasted eggplant flatbread with spinach, pickled red onions, and yogurt.
Roasted squash chunks with pine nuts and red onions on a white ceramic serving plate against a dark background
A chef garnishing a bowl of spiced rice and chicken with fresh mint leaves in a kitchen by Johnny Miller
Overhead food photography of sliced steak on a platter with cherry tomatoes, radishes, tortillas, and a pitcher of red drink.
Overhead food photography of spiced roasted chicken pieces on a patterned platter with flatbread, bowl of sauce, and red chillies.
Two black plates of sliced duck breast with rice and bok choy on a dark textured surface by Martin Poole
Steaming grilled meat dish with red onions and peppers on a bright blue surface by Alicia Taylor
Close-up of hands carving roast pork with crispy crackling on a platter with potatoes, red onions, and herbs
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