Skyler Burt, Photographer, New York

Description

A plate of seared tuna salad is presented with strategic placement and soft lighting. The seared tuna slices are rare, exhibiting a red center, and are placed in the foreground. Behind the tuna, there's a mix of blanched green beans, sliced tomatoes, halved baby potatoes, and tuna pieces, offering a variety of color and texture. A halved hard boiled egg with red onion slices and microgreens complete the dish. The plate is oval-shaped and off-white, which allows the colors of the salad to stand out. The background has dark tones. The overall composition is appetizing.