Martin Poole, Photographer, London

Description

A close-up shot shows a trifle-style dessert presented in a clear, footed glass bowl. The dessert features layers of sponge cake, a creamy white substance, and blueberries, with golden sprinkles scattered on top. A golden spoon holds a portion of blueberries and cream, dripping a dark juice. The dessert is lit with soft, diffused light, and the background is a mottled blend of cream and light grey. The focus is sharp on the dessert, creating a shallow depth of field. There are gold sprinkles scattered on the white surface around the trifle dish. The trifle bowl has a clear glass base.