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  • ·Grilled sardines on blue plate by Christophe Boulze
Grilled sardines on a blue plate garnished with lemon slices and rosemary alongside a glass of white wine.

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An overhead culinary photograph captures four grilled sardines arranged neatly on a dark blue ceramic plate resting on a white marble surface. The fish are garnished with fresh sprigs of green rosemary and bright yellow lemon slices, showing charred grill marks along their silvery skin. Positioned near the top right corner is a wine glass filled with chilled white wine, casting soft reflections. The composition is clean and focused, highlighting the textures of the prepared seafood and herbs under natural lighting.