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Top-down view of a glazed vegetable tart with roasted carrots and Brussels sprouts on a dark textured surface by Martin Poole.

Martin Poole, Photographer, London

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Description

This top-down food photograph captured in London by Martin Poole features a freshly baked glazed vegetable tart arranged on a decorative metal tray. The tart is topped with vibrant roasted carrots, caramelized onions, Brussels sprouts, and scattered herbs, all glistening with a rich glaze. A metal server with a wooden handle rests near the edge of the pastry crust. The composition is set against a moody, dark grey textured surface with silver cutlery visible at the top of the frame. Soft, directional lighting highlights the glossy textures and warm tones of the roasted vegetables.

Style

Editorial, Vertical, Moody, Raw

Techniques

Natural light

Industries

CPG / Packaged Food

Color

Rust (40%)
Chocolate (30%)
Olive (30%)

Background

Stone Texture

Context

Catalogue